Monday, May 30, 2011

panna (kachche aam ka khatta-meetha sharbat)


Ingredients :
4 raw mango
1 1/2 cup sugar
1/2 tsp ajwain
8-10  crushed mint leaves
1 tsp roasted cumin powder
1 tiny bit nutmeg
1 tsp black(rock) salt powder
Method
.Boil till the mango is soft. Cool.peel.
In a pan, put  peeled mango, sugar,ajwain and nutmeg.boil for 5 minutes.cool.
Blend in mixie till smooth. Sieve.
Add cumin, black salt and bring to boil, stirring continuously.
Take off heat. Cool.
   Add  5-6 glass of chilled water,mint leaves and churn  once or twice in mixture to froth.
serve cool.


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