Gobhi Anjeeri

Event: Dish Name Starts with G
gobhi anjeeri  is basically cauliflower cooked in curd and figs paste.
My recipe is here:
Ingredients
1/2 kg (gobhi)cauliflower florets with long stalks
1 tsp cumin seeds
2 chopped onions
1 tbsp ginger chopped
1/4 tsp turmeric powder

2 -3 green chillies
2 chopped tomatoes
1 chopped capsicum

4 tbsp oil

Anjeeri paste
10 chopped small anjeers(figs)
1 cup curd
1/2 tsp garam masala
1,2 tsp chilly flakes
salt to taste

Method:
*Wash gobhi florets.
*Grind all the ingredients given under anjeeri paste in a grinder  till  smooth
*In a micro proof dish put  oil ,cumin seeds,onion , ginger and turmeric powder.mix and microwave for 9-10        minutes.
*after that add anjeeri paste.mix well.add gobhi again mix  well.mix in whole chillies, chopped tomatoes and
chopped capsicum  .
*cover and microwave for 10 min. or till the florets get cooked.garnish with cilantro.
*serve hot  with steamed rice or fulka(roti).
Sending this recipe to Name Starts with G  at Akila's Kitchen Blog

also sending this recipe to Charita's and Aarnavi's "C For Colourful Currys"

check here