Ingredients: | ||||||||||||||||||
For Rabri: 1 liter Amul Gold Milk • 2 cup Sugar For the Syrup: 1 cup Sugar 1 cup Water Saffron strands 1/2 tsp Cardamom Powder For the Malpua: 500 gms maida (flour) 400 gms Amul Gold Milk almonds and pistachios to garnish Ghee | ||||||||||||||||||
How to make Malpua: | ||||||||||||||||||
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Monday, March 7, 2011
pua (rasila)
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