250 gm seedless watermelon pulp
2 tsp crushed fresh/new lemon leaves
1 tsp lime juice
8-10 fresh finely crushed mint leaves finely chopped
rock salt to taste for each glass
Soak lemon leaves in 1/2 cup water for 10 minutes. Bring to a boil for 5 min, stirring continuously.remove lemon leaves.Bring remaining water to boil in a deep vessel. Add sugar, stirring to dissolve sugar completely.
Strain lemon water into sugar solution. Cool to room temperature. Mix in seedless pulp and lime juice.
Blend well. Do not allow to froth. Add mint leaves,salt and stir.serve chilled.